It is eaten 5 times a day as recommended by the doctor ;-) but not quite what he advises us. The main course is always
of meat for vegetarian chicken is served.
it is to manioc, a fibrous, replacing the potato vegetables. It also won the powder to the strengths of the laundry.
as salad are often "Letschuga" lettuce into strips, and tomato on the table. Are little tricky with oil and vinegar served.
is typical of which they are proud: Sopa Paraguaya, a kind of spicy cake. Can with egg, ground meat, or are not filled and baked with corn flour.
The "Postres" sweet desserts are often made of peanuts with honey. , there was (at least in marmorei) white cheese, sometimes a mass, which tasted to me but whose source I could not interpret.
It seemed to me the kitchen down to earth, poor farmers, often all that is in the house, even grow and produce.
a sad chapter in the beverages:
except the herrlchen Mate or Terere, which are an important part of the culture and be drunk at every opportunity, a global company has acquired a large market share here. the red and white logo is simply part of the street scene. consume
The Paraguayos sweet, no pick sweet drinks. It is not always easy to get water. Unfortunately
There are many very thick and apparently error-nourished people.
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